Max Armstrong talks about the importance of sustainability to the beef industry
Max Armstrong shares insight on a group – the U.S. Roundtable for Sustainable Beef. The group’s leader wrote recently in BEEF Magazine about the importance of sustainability and what producers must understand. Max offers some insight on a key aspect of beef production – consumers who feel disconnected about their food.
Farm Progress America is a daily look at key issues in agriculture. It is produced and presented by Max Armstrong, veteran farm broadcaster and host of This Week in Agribusiness.
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